At the entrance of Eyrignac gardens, the Restaurant & Tea Room “Côté Jardins” welcomes you for a gourmet break. Quality regional products and delightful flavours are guaranteed!
THE “CÔTÉ JARDINS” RESTAURANT: ‘PERIGOURDINE’ STYLE DISHES, 100% MADE ON SITE
A delicious aroma tempts the taste buds at the entrance of Eyrignac gardens. These are the delicious dishes 100% prepared on site by the team of the “Côté Jardin” restaurant. On the menu: sandwiches, burgers, à la carte dishes, composed from a range of carefully selected local products: foie gras, black ham, duck confit, trappe d’Echourgnac cheese, walnuts, and porcini mushrooms all prepared of course in Perigord fashion accompanied by Sarlat potatoes.
THE TEA ROOM: GOURMET TREATS
For a little snack or a coffee break, don’t hesitate to visit the tea room and sit indoors or on the terrace. On the sweet treats menu, you will find, for example, the traditional walnut cake (gateau aux noix), but also artisanal ice cream and sorbets, and your choice of pancakes and waffles to accompany a hot or cold drink.
THE “CÔTÉ JARDIN” RESTAURANT & TEA ROOM
- Open from the 1st April to the 31st October.
- For families, a children’s menu is on offer.
- Discover the specialty menus for groups.
- Reservations are required for groups.